Your Botticelli could be a biohazard
Big thanks to those fine folks the Frumplingtons for the heads-up that April Fool’s Day is less than eight months away! They sent the advance warning in the form of the following gripping report from the front line where science meets art …
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By Professor Emeritus Mustafa Tibreq
Whether you like your eggs poached, soft boiled, or sunny-side-up, you cannot fail to remember the wave of hysteria that happened in Britain during the 1980s, following government minister Edwina Currie’s pronouncements that all eggs in Britain contained the potentially deadly salmonella bacterium.
More recently (mid-June) similar concerns were raised about eggs imported into the UK from Spain.
The real danger however, lies in a totally different and some would say unlikely direction… See the rest.
