It ain’t neat, it’s the notion
Reading about Chaim Soutine going to a slaughterhouse and dragging a side of beef back to his studio at La Ruche in Paris so he could spent several odorific days painting its pageant of festering colours made me hungry for more, so I called up Rembrandt to order a whole “Slaughtered Ox” and he recommended a few other butchers with brushes.
If you missed the reasoning behind Russian expressionist Soutine’s blood-soaked creativity, so did I, but the basic story is here. Pictured is the result, “Carcass of Beef”, which fetched a fatty £7.8 million at auction earlier this year.
Since then meat’s been mostly a matter of angry art. Gabriela Rivera, at the top of this post and the top of her form, chilled a gallery in Chile a few years ago with her “Silence of the Lambs” impressions.
“My work is a metaphor for the relationship that people have with themselves every day when they look in the mirror,” she said from a cloud of appreciative flies, which couldn’t help also noticing her videos of women urinating in the street and smashing boiled eggs with their hands. See the rest.












